Christmas in TOKYU HOTELS 2025
A special occasion once a year. Spend time with your loved ones on TOKYU HOTELS.
dinner
SAPPORO STREAM HOTEL
Enjoy a full-course Christmas Eve meal surrounded by the lights of the Sapporo night sky
Last year, the popular Christmas dinner was fully booked on all dates. This year, based on the chef's desire to "capture the atmosphere of Sapporo in winter, where sparkle and silence coexist," we have prepared a special full course that combines foie gras, truffles, and other delicacies from around the world with Hokkaido ingredients as the main axis.
BELLUSTAR TOKYO, A Pan Pacific Hotel
This year's theme is "GIVE"
A holiday-only menu that can be enjoyed with the sparkling night view. In the season of looking back on one year and renewing your thoughts for the next, Restaurant Bellustar, Bar Bellustar, and Teppan Restaurant Ten-yu offer special courses to color the moments you "give" to your loved ones and yourself.
HOTEL GROOVE SHINJUKU, A PARKROYAL HOTEL
An uplifting and creative experience unique to Shinjuku
JAM17 DINING & BAR is a dining and bar floor that connects the hotel with the town. We offer special menus only available during the holiday season, providing you with a special time to spend with your loved ones.
SHIBUYA STREAM HOTEL
The theme is "Nordic Winter"
This year's holiday season theme is "Nordic Winter." The interior decor, based on white and navy, incorporates trendy velour to create a Christmas atmosphere. We will be offering a five-course meal with art-like dishes served on fun plates, as well as a sharing course that allows everyone to share and get into the party mood.
KAWASAKI KING SKYFRONT TOKYU REI HOTEL
Looking out at the illuminated Haneda Airport
A Christmas dinner that is perfect for a gorgeous and heartwarming end to the year. This is a luxurious special course using ingredients from Kanagawa and A5 Japanese black beef. Enjoy a wonderful time on your special day with your loved ones.
THE PARK FRONT HOTEL AT UNIVERSAL STUDIOS JAPAN
A gorgeous feast to brighten up Christmas Eve
This exciting special menu combines the flavors of winter with the splendor of Christmas. The beef steak in particular is cooked to order in the live kitchen, allowing you to enjoy the aroma and juiciness that only freshly grilled steak can offer.
Cakes & Takeout
recommendation
Reservation period:
November 1st (Sat) - December 19th (Fri)
From 4,752 yen
Limited time
Couronne de Noel 4,800 yen
Marron Chocolat de Noel 4,500 yen
Stollen 2,800 yen
Takeout, Event
Reservation period: October 1st to December 19th
Recommended menu
Starting from 6,000 yen [Limited quantity]
Receipt period: Saturday, December 20th, 2025 to Thursday, December 25th, 2025
Recommended sweets
4,300 yen to 12,000 yen
Reservation period: October 1st to December 13th
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