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Information on our 25th Anniversary Restaurant Plan

CERULEAN TOWER TOKYU HOTEL will celebrate its 25th anniversary in May 2026. While being supported by many customers so far, we have walked with the changes in the city of Shibuya, which is evolving day by day. To express our sincere gratitude for your continued patronage, we have prepared a special restaurant plan. Please take this opportunity to enjoy the gems that the chefs of each restaurant bring with all their might.

Tower's Restaurant COUCAGNO

Hotel's 25th Anniversary
Dinner course “Menu Degustation”

Dinner course with 3 pairings

Please enjoy our dishes, which are infused with the delicious flavors of the season.

 
Period

May 1st (Friday) - May 31st (Sunday), 2026
*Excluding special event day (May 24th)

Time

17:30~22:00(20:30L.O.)

Fee

From 25,000 yen per person

place

Teppan-yaki SAKURA

Hotel's 25th Anniversary
Premium Wagyu Beef Upgrade

You can upgrade your main course to the rare Matsusaka beef fillet.

We have prepared a limited quantity of the finest cut of meat, which accounts for only about 3% of a single animal. Please enjoy the refined flavor that is considered a work of art in meat.

 
Period

From May 1st, 2026 (Friday) until supplies run out.

Time

17:00-22:00 (last orders at 20:30)

Fee

*Price differences vary depending on the course.
Please contact us for more information

place

Japanese Cuisine SAKURAGAOKA

25th Anniversary of Hotel Opening
" Sakuragaoka Course" with free flow

A dinner course specially prepared by the head chef, featuring luxurious seasonal ingredients.

Our popular dinner course, which allows you to enjoy the bounty of food from all over Japan in each season, will be offered at a special price throughout May as a token of our gratitude for your continued patronage.

 
Period

May 1st (Friday) - May 31st (Sunday), 2026

Time

17:30~22:00(21:00L.O.)

Fee

18,500 yen per person (regular price 22,000 yen)

place

Garden Kitchen CARAMELO

Hotel's 25th Anniversary
"Anniversary Steak"

Limited to 25 servings per day, domestic beef steak for 2,500 yen!

As a token of our gratitude for your continued patronage over the years, we are offering domestic beef steak at a special price of 2,500 yen for a limited time.

*Limited to 25 servings per day

*Limited to 25 servings per day

Period

May 24th (Sun) - May 25th (Mon), 2026

Fee

Single item (with bread or rice): 2,500 yen
Half Buffet Set [11:30 AM - 2:00 PM (Last Order)]
+2,100 yen
Soup and salad set [14:00 - 22:00 (last order)]
+900 yen

place

This plan is available in limited quantities and reservations cannot be made.

Chinese Restaurant szechwan restaurant CHEN

Seasonal recommendations

Our signature dishes, such as shark fin, chili shrimp, and sweet and sour pork, are included in the course menu.

Enjoy the unique flavors of "Szechwan Restaurant Chen," which cherishes seasonal ingredients and uses a wide variety of Sichuan seasonings.

 
Period

Year-round
*This is a monthly changing course menu featuring seasonal ingredients.

Time

Lunch 11:30 AM - 3:00 PM (Last order 2:00 PM)
Dinner 17:30 - 22:00 (Last order 21:00)
*Closed on Wednesdays (open on public holidays)

Fee

Lunch: ¥3,800 / ¥6,300 / ¥10,000
Dinner: 12,500 yen / 15,500 yen / 19,500 yen

place

Garden Lounge "ZABOU"

Hotel's 25th Anniversary
Cake Set ~Duo~

Enjoy a special introductory price on a set of two cakes of your choice and one drink.

As a token of our gratitude for your continued patronage over the years, we are offering this product at a special price of 2,500 yen for a limited time.

 
Period

May 24th (Sunday) - May 31st (Sunday), 2026

Fee

2,500円

place

Tower's Bar Bellovisto
Cigar Bar R261 Cigar & Rock

Hotel's 25th Anniversary
Vintage Whisky Selection

A 25-year-old whisky made using only rare spirits that have been aged in barrels for an extended period.

As a token of our heartfelt gratitude for your continued patronage over the years, we are offering our finest product, characterized by its rich aroma and deep, lingering finish, at a special price.