Lunch | Sakae Station 5 minutes walk Nagoya TOKYU HOTEL [Official]

Enjoy fine Chinese cuisine at great lunchtime prices.

You can enjoy a variety of menus, including shark fin and Peking duck courses and seasonal lunches.

Business hours

11:30-14:30 [L.O.14:00]

※: Our current business hours are as follows:

<Chef's recommendation> Tropical course

A course where you can enjoy the popular "Crab Egg Fluffy Fin" and "Peking Duck" in Nangoku Shuka

Period: All year round (*Some exclusion dates apply)

Fee: 1 person: 12,000 yen

※: Minimum of 2 people accepted

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Braised Shark Fin and Peking Duck Course

A course where you can enjoy braised shark fin and Peking duck

Period: All year round (*Some exclusion dates apply)

Fee: 1 person: 8,800 yen

※: Minimum of 2 people accepted

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Seasonal Lunch Course

A course where you can enjoy seasonal ingredients

Period: All year round (*Some exclusion dates apply)

Fee: 1 person: 5,500 yen

※: Minimum of 2 people accepted

View this plan

※: The displayed price includes a 13% service charge and 10% consumption tax.

※: In addition to the above courses, we are happy to discuss your budget and menu options.

※: Menu items may change based on the availability of ingredients.

※: If you have any food allergies, please inform staff in advance.

※: Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

※: Photos are for references only.

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seat: 97 席

Private room: available

floor: 2F

Business hours

11:30～14:30 （L.O.14:00）

17:00～21:30 （L.O.20:00）

※: Closed days in March: 3/3, 3/9, 3/11, 3/16, 3/18, 3/23, 3/28

※: Closed days in April: 4/6, 4/13, 4/20, 4/28

※: Lunchtime last order: Course 13:30, A la carte 14:00

telephone number: 052-242-2335

Official site: https://nangokusyuka.co.jp/store/nagoya.html

make a reservation

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